High-Mountain Origins
Original ancient tea gardens at altitudes above 2,000 meters
Certified Quality
Financial-grade standardized quality control system
True Provenance
Government-certified village origin traceability
Craft Meets Modern
Blending traditional craftsmanship with modern management
Selected from large-leaf sun-dried raw tea harvested in 2018 in Yongde County, Lincang City, Yunnan Province, this tea is crafted through pile fermentation and other traditional techniques. It features a reddish-brown color, a mellow and smooth taste, and a unique jujube-like aroma. With its mild nature and health benefits, it is highly favored by tea lovers. The inner packaging uses a delicate mini tea cake design, making it convenient to brew one cake per serving.
To preserve the freshness and flavor of your tea, store it in a cool, dry, and well-ventilated place. Keep it away from direct sunlight, moisture, and strong odors, as tea easily absorbs surrounding scents. For compressed teas like Pu’er, proper aging requires breathable packaging and stable conditions, allowing the tea to transform naturally over time. For delicate teas such as white and black teas, airtight containers are recommended to lock in aroma and taste.
Returns will be accepted for up to 30 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.